Crab Meehoon
................................$
Crab Meehoon
................................$拉拉蚝煎
................................$Fish Ball and Noodle Soup
................................$Chilli Clams
................................$Steamed Siakap
................................$Chilli Crab
................................$Fried Rice
................................$螃蟹米粉
................................$Fried or Chean Oysters
................................$Beer
................................$Fried Mantou
................................$Fish Ball and Sea Food Soup
................................$Kim Hoe Restaurant in Pulau Ketam offers a diverse and flavorful menu that’s sure to satisfy any seafood lover. The Crab Meehoon (螃蟹米粉) is a standout, with tender crab meat paired perfectly with rice vermicelli, while the signature Chilli Crab brings a bold, spicy kick that's a must-try. For those craving something lighter, the Fish Ball and Noodle Soup, alongside the Fish Ball and Sea Food Soup, provide a comforting and savory option, making them great choices to start your meal.
The restaurant also features a selection of seafood delights, including the popular Chilli Clams and the Steamed Siakap, both of which showcase fresh, quality ingredients. For a real treat, the Fried or Chean Oysters deliver a crispy, indulgent bite that pairs wonderfully with a cold beer. Don’t forget the Fried Mantou, a crispy bun perfect for dipping into your crab or soup.
With such a variety of dishes, Kim Hoe Restaurant ensures that there’s something for everyone, whether you’re in the mood for spicy, savory, or something in between. Whether you're visiting for a casual meal with friends or a family gathering, their menu offers a delightful mix of flavors that promises a memorable dining experience.